To receive this awesome low price on Torani Syrups please purchase Torani Syrups in quantities of 2,4,6,8 or 12 bottles. Mix n Match Torani Syrups!
R. Torre & Company, maker of Torani Italian Syrups, brings more than 75 years of flavor-blending expertise to a range of specialty products. What began as five traditional Italian flavors has expanded to more than 60 naturally flavored syrups, including Sugar Free, and a host of other creative flavoring products. The most recognized flavored syrup brand in the world continues to offer new ways to add flavor and originality to beverage creations. Torani Italian syrups lend pure flavor to hot and iced espresso drinks, Italian sodas, iced tea, lemonade and more. Torani flavoring rups are made from all-natural flavor extracts, pure cane sugar and purified water. Torani syrups are available in more than 60 flavors, ranging from traditional fruit, nut, spice and bean flavors to proprietary blends such as Torani Almond Roca® and Torani Vanilla Bean.
Torani Sugar-Free Syrups are made with the finest ingredients including all-natural flavor, purified water and Splenda® Brand Sweetener.

Torani Sugar-Free Flavors:
SF Almond Syrup, SF Almond Roca Syrup, SF Black Cherry Sryup, SF Brown Sugar Cinnamon Syrup,
SF Chocolate Syrup, SF Chocolate Macadamia Nut Syrup, SF Coconut Syrup, SF Coffee Syrup,
SF English Toffee Syrup, SF French Vanilla Syrup, SF Hazelnut Syrup, SF Irish Cream Syrup,
SF Lemon Syrup, SF Lime Syrup, SF Mango Syrup, SF Orange Syrup, SF Peach Syrup,
SF Peanut Butter Syrup, SF Peppermint Syrup, SF Raspberry Syrup, SF Strawberry Syrup, SF Vanilla Syrup, SF Vanilla Bean Syrup, SF Watermelon Syrup, SF White Chocolate Syrup

Torani Sugar Free Cappuccino

Ingredients
1 Tbsp. Torani Sugar Caramel Free syrup
1/2 cup nonfat milk
1/4 cup espresso

• In a small saucepan, gently heat milk and Torani syrup together, whisking until frothy.
• Pour heated flavored milk into a 6-oz. cup and add brewed espresso.
• Spoon a thin layer of foamed milk over top of beverage.
• If needed, 1/2 cup strong brewed coffee can be substituted for 1/4 cup brewed espresso.